There is no doubt that roses have become synonymous with the romance of Valentines day, so this February we are bringing you two beautiful rose teas.
Our first is the wonderfully fragrant China Rose. This tea belongs to the classical "scented teas" also known as Meigui Hongcha. The tea is processed in the traditional way by layering tea leaves with red rose petals giving the tea its typical sweet, full flavour with its flowery almost Turkish delight taste.
Next, we give you the gorgeous Pingyin, pink rose bud. This caffeine free refresher gives a golden floral infusion with a light sweet taste and flowery aroma to match the visual beauty of these rose buds.
Rose tea is thought to improve digestion, blood circulation, nourish the skin and uplift mood.
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