Origin and Plantation Carefully selected raw coffees (100 % Arabica) from the best highland locations form the basis for this famous and exciting coffee speciality.  Character and Taste Mild and fine, but at the same time powerful and unusually gentle in taste. This coffee achieves its perfect creaminess if some cream is added and becomes an original Irish pleasure of the special kind. The long-lasting taste will also inspire you!  Ingredients: Roasted coffee (100 % Arabica), flavouring. Chocolate  Ingredients: Roasted coffee (100 % Arabica), flavouring