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This high-quality blend of Chinese and Ceylonese black tea combined with the classical Yunnan complement one another perfectly.  A full aromatic black tea with many lightly coloured tips, together with the earthy character of the Yunnan in combination with the slightly creamy flavour form a harmonious base for the ever popular, fruity bergamot.


Ingredients: Black tea, bergamont




Time 3 - 5 minutes
Temp 100° C
Qty 4 - 5 heaped tsp./1 litre

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